Oregano (Culinary Herbs)
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Description
Oregano is an important culinary herb. It is particularly widely used in Turkish, Greek, Portuguese, Spanish, Latin American, and Italian cuisine. It is the leaves that are used in cooking, and the dried herb is often more flavorful than the fresh. Oregano is often used in tomato sauces, pizzas, pasta, grill sandwich, fried vegetables, and grilled meat.
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Oregano (Culinary Herbs)